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Historical development

  • Author:chocolate-machines.com
  • Source:chocolate-machines.com
  • Release on :2017-07-18
Chocolate is a sweet food made from cocoa butter and cocoa butter as the main raw material. It not only tastes delicate and sweet, but also has a strong aroma. Chocolate can be eaten directly, and can also be used to make cakes, ice cream and so on. On the romantic Valentine's day, it is the protagonist of love.

Chocolate small, fever, sweet and delicious. Chocolate has been found to contain antioxidants in red wine, the study found. Chocolate is chocolate. It's chocolate's transliteration. There are a lot of people out there. YOQ CHOCOLATE MACHINERY the most popular chocolate equipment supplier china.
The first drink is Maya, which was originally developed by Mexican production, in early sixteenth Century the Spanish explorer Henanduo Coulter


He found that the local Aztec King drank a cocoa and flavored water beverage in Mexico, Cortes after tasting back to Spain in 1528, and in the West African cocoa trees planted on an island. The Spaniard grinds the cocoa beans into flour, adding water and sugar, and drinks made after heating are called chocolate. They are popular with the public. Soon its production was learned by Italians and soon spread throughout europe.

In 1642, chocolate was introduced into France as a drug and eaten by catholics. YOQ CHOCOLATE MACHINERY provide chocolate forming machine supplier china.
In 1765, chocolate went to the United States and was praised by Thomas Jefferson as "a healthy and nutritious dessert."".

In 1847, chocolate was added to cocoa butter to make it known as a chewable chocolate chip.

In 1875, Switzerland invented the method of making milk chocolate, so as to see the chocolate.

In 1914, the first World War stimulated the production of chocolate, chocolate was shipped to the battlefield and distributed to soldiers.

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