Amazing!!! Chocolate can also protect against cardiovascular disease
chocolate-machines.com
chocolate-machines.com
2017-09-26 20:09:05
Many people believe that chocolate is no stranger, because it is not only a symbol of sweet love, cardiovascular protection is also very helpful. It can provide the necessary energy for the body and is conducive to the intake of the main nutrients in the body.
Many people know that chocolate is mainly made up of cocoa powder and sugar. Sugar is the most important source of energy, and it is also an essential nutrient in daily life, carbohydrate. Chocolate polyphenols have antioxidant effect significantly, it can prolong the action time in vivo other antioxidants such as vitamin E, vitamin C, can also promote vasodilation, restrain inflammatory reaction and blood clot formation, which results in the prevention of cardiovascular disease.
And at the same time, chocolate contains polyphenols, it can regulate the variety of human immune cells function, with decreased platelet activity and promote platelet aggregation effect, so as to decrease thrombotic cerebrovascular diseases, cardiovascular health. YOQ CHOCOLATE MACHINERY the most poupular chocolate chocolate cooling tunnel company.
Swiss researchers at University of Bern and University of Zurich in the new issue of "Journal of the American College of Cardiology" the report said, they selected two healthy adult male group as the research object, one group with high concentration of cocoa intake of 50 grams of dark chocolate intake control group the same dose not containing cocoa ingredients of white chocolate substitutes.
The researchers found that, compared with the control group, the level of cortisol and adrenaline and other hormones in vivo study of dark chocolate intake due to stress decreased significantly; moreover, they are eating dark chocolate two hours after a period of time, the adverse reaction of the body to severe psychological pressure decreased significantly. When people eat dark chocolate for an hour or so after the content of antioxidants in the blood of people reached the highest, indicating that the human body in the absorption time of flavonoids in dark chocolate, when in an hour or so to reach the highest. In addition to eating chocolate, eating other foods rich in flavonoids can also achieve the effect of preventing cardiovascular and cerebrovascular diseases. YOQ CHOCOLATE MACHINERY provide automatic chocolate equipment.
Mental stress is an important external factor to induce cardiovascular disease, and new research may provide new ideas for the prevention of this disease. However, the mechanism of prevention of cardiovascular disease by dark chocolate needs further study. Eating dark chocolate rich in cocoa can improve the body's antioxidant levels, so that the body has the possibility of being free from heart attack. Is there any other type of chocolate that has this function other than dark chocolate? Is the answer fixed?. Especially milk chocolate, not only can not prevent heart disease, but also lead to dark chocolate prevention of heart disease loss of function. When people eat dark chocolate and milk at the same time, milk also inhibits dark chocolate to prevent heart disease. So, if you want to pass the dark chocolate to prevent heart disease, but also avoid drinking milk, otherwise it will come to naught.
Warm reminder, eat a chocolate can effectively prevent cardiovascular disease, however, chocolate is a high calorie food, eating more will harm people's health, many people will not hesitate to it with "diet" program on the opposite line, diabetes, obesity, dental caries bad seem inextricably with the chocolate contact.
Many people know that chocolate is mainly made up of cocoa powder and sugar. Sugar is the most important source of energy, and it is also an essential nutrient in daily life, carbohydrate. Chocolate polyphenols have antioxidant effect significantly, it can prolong the action time in vivo other antioxidants such as vitamin E, vitamin C, can also promote vasodilation, restrain inflammatory reaction and blood clot formation, which results in the prevention of cardiovascular disease.
And at the same time, chocolate contains polyphenols, it can regulate the variety of human immune cells function, with decreased platelet activity and promote platelet aggregation effect, so as to decrease thrombotic cerebrovascular diseases, cardiovascular health. YOQ CHOCOLATE MACHINERY the most poupular chocolate chocolate cooling tunnel company.
The researchers found that, compared with the control group, the level of cortisol and adrenaline and other hormones in vivo study of dark chocolate intake due to stress decreased significantly; moreover, they are eating dark chocolate two hours after a period of time, the adverse reaction of the body to severe psychological pressure decreased significantly. When people eat dark chocolate for an hour or so after the content of antioxidants in the blood of people reached the highest, indicating that the human body in the absorption time of flavonoids in dark chocolate, when in an hour or so to reach the highest. In addition to eating chocolate, eating other foods rich in flavonoids can also achieve the effect of preventing cardiovascular and cerebrovascular diseases. YOQ CHOCOLATE MACHINERY provide automatic chocolate equipment.
Mental stress is an important external factor to induce cardiovascular disease, and new research may provide new ideas for the prevention of this disease. However, the mechanism of prevention of cardiovascular disease by dark chocolate needs further study. Eating dark chocolate rich in cocoa can improve the body's antioxidant levels, so that the body has the possibility of being free from heart attack. Is there any other type of chocolate that has this function other than dark chocolate? Is the answer fixed?. Especially milk chocolate, not only can not prevent heart disease, but also lead to dark chocolate prevention of heart disease loss of function. When people eat dark chocolate and milk at the same time, milk also inhibits dark chocolate to prevent heart disease. So, if you want to pass the dark chocolate to prevent heart disease, but also avoid drinking milk, otherwise it will come to naught.
Warm reminder, eat a chocolate can effectively prevent cardiovascular disease, however, chocolate is a high calorie food, eating more will harm people's health, many people will not hesitate to it with "diet" program on the opposite line, diabetes, obesity, dental caries bad seem inextricably with the chocolate contact.
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